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THE MENU

GROUPS MENU

PER PICAR

  • Enchanted potatoes (patatas bravas)
  • Ranch potatoes
  • Torrezno of Soria
  • Ensaladilla rusa salad
  • Iberian cured meat platter
  • Local cheese table
  • Potato chips
  • Potato chips with anchovies
  • Olives
  • Gilda
  • Olot potatoes
  • Chicken wings
  • Cheese tequeños
  • Jalapeños stuffed with cheddar cheese
  • Potato and onion omelette
  • Chicken Croquettes
  • Iberian ham croquettes

"Pa de vidre" bread

  • LA CATEDRAL: Sirloin with cheese, with a base of tomato sauce and mozzarella.
  • LA QUATRE RIIUS: Mozzarella, gouda, cheddar and blue cheese, with a tomato sauce base.
  • LA GIRONINA: Roasted pepper, anchovies and black olives, with a base of tomato sauce and mozzarella.

our dishes

  • Macaroni with our Bolognese sauce
  • Cuban-style rice
  • Green salad
  • Beef steak with garnish
  • Egg cracker with Iberian ham or xistorra
  • Russian salad
  • Potato and onion omelette
  • Olot potatoes
  • Andalusian-style squid
  • Shrimp with garlic and parsley
  • Torrezno of Soria
  • Fried pork snout
  • Iberian cured meat platter
  • Local cheese table
  • Meatballs
  • Mussels in “marinera” style

Mexican cuisine

  • NACHOS IGNACIOS 1810: Totopos with cheese, beans, pico de gallo, chili, guacamole and sour cream. Choose between: Chili with meat / Cochinita / Chicken / Cheese only.
  • CHILAQUILES: Totopos dipped in green sauce, accompanied by shredded chicken, fried egg, pickled red onion and sour cream.
  • RANCH POTATOES: With cheddar cheese, chili, cochinita pibil (pork) and BBQ sauce.
  • TOTOPOS (NACHOS) WITH GUACAMOLE: Corn tortillas with guacamole.
  • STUFFED JALAPEÑOS: Breaded peppers stuffed with cheddar cheese.
  • QUESADILLAS, 3 UNITS. Corn tortillas stuffed with cheese. Choose from: Cochinita / Chicken / Chorizo ​​/ Suadero / Cheese only.
  • CHICKEN FINGS: Marinated wings in the Mexican style.
  • TEQUEÑOS A LA MEXICANA: Wheat rolls, filled with soft cheese, accompanied with house green sauce.
  • FAJITAS: From: Chicken / Beef. With sautéed vegetables, rice, beans, guacamole and corn tortillas.
  • BURRITO: Chicken / Beef / Cochinita. XXL wheat tortilla stuffed with rice, beans, sauces, pico de gallo and lettuce.
  • GRINGA: Chicken / Cochinita / Pastor with pineapple / Suadero. XXL wheat tortilla grilled with cheese, accompanied by onion, coriander and sour cream.
  • ENCHILADA TRICOLOR MEXICO, 3U. Corn tortilla stuffed with chicken bathed in green and red sauce, onion, coriander and sour cream.

tacos

  • CHICKEN: Marinated chicken, onion, cilantro, chipotle sauce, sour cream and guacamole.
  • CHORIZO, 3U. Pork chorizo ​​with onion, guacamole and coriander.
  • SUADERO, 3U. Beef, onion, coriander and guacamole.
  • PASTOR, 3U. Pork loin marinated with Mexican spices, grilled pineapple, accompanied by onion, guacamole and coriander.
  • CAMPECHANO, 3U. Chorizo ​​with tongue, onion, guacamole and coriander.
  • TONGUE, 3U. Beef tongue with onion, guacamole and coriander.
  • BIRRIA TACOS, 3U. Rib and beef tenderloin, accompanied by chopped onion, guacamole, coriander and a small bowl of broth.
  • BIRRIA QUESADILLAS, 3 UNITS. Rib and beef tenderloin, stuffed with cheese, accompanied by chopped onion, coriander and a small bowl of broth.
  • PIBIL COCHINITA, 3U. Pork marinated with achiote, simmered in a banana leaf, accompanied by marinated red onion, lime, guacamole and coriander.

VEGETARIAN

  • VEGETARIAN NACHOS IGNACIOS: Totopos accompanied by cheese, beans, pico de gallo, chilli, guacamole and sour cream.
  • Nopal quesadillas, 2 units. Tortilla stuffed with cheese and nopal.
  • PUMPKIN FLOWER QUESADILLAS, 2U . Omelet filled with cheese and pumpkin flower.
  • VEGETABLE QUESADILLAS, 3U. Cheese-filled tortilla with sautéed vegetables.
  • VEGETABLE FAJITAS: Sautéed vegetables accompanied by rice, beans, guacamole and corn tortillas.
  • VEGETABLE BURRITO: XXL wheat tortilla with sautéed vegetables, lettuce, rice, beans and pico de gallo.

VEGAN

  • VEGAN NACHOS IGNACIOS: Totopos accompanied by vegan cheese, beans, pico de gallo, chili and guacamole.
  • VEGETABLE FAJITAS: Sauteed vegetables accompanied by rice, beans, guacamole and corn tortillas.
  • VEGETABLE BURRITO XXL wheat tortilla with sautéed vegetables, lettuce, rice, beans and pico de gallo.

homemade desserts

  • Tequila truffles
  • Brownie
  • Chocolate coulant
  • Three milk cake
  • Cheesecake
  • Catalan cream

MENU
19,90€

At La Cova de la Bruixa we are waiting for you every lunchtime with our daily menu for only €15.50.

A homemade proposal full of flavor, with varied dishes that change every day, made with
quality ingredients and a touch
of house magic.